Our merry menu pays modern homage to some of the world’s most ancient flavors - those of the Mideast, North Africa & environs of the Mediterranean. This ranges from the Levant, Phoenicia, Babylonia, Amazigh, Anatolia and Egypt to Canaan, Mesopotamia and more--- today the countries of Egypt, Morocco, Lebanon, Syria, Turkey, Algeria, Tunisia, Southern Spain, Iraq, Iran, Cyprus, Palestine, Israel & Jordan.
-”Hummus” is the Arabic word for “Chickpea”, and “Hummus bi Tahini” (with Sesame) is what we widely call Hummus
-Tahini is to sesame seeds, as peanut butter is to peanuts
-Za’atar simply means “Oregano” in Arabic, but is generally used to refer to the herb blend with sumac and sesame seeds
-The very origin of Beer is from the above mentioned region, and has influenced humanity since the time of its foundation
-Lebneh refers to strained yogurt blended with lemon, garlic and other ingredients
-Harissa is one of the most widely used chili pastes in its native North Africa and has seen many evolutions over the years
-Konafeh and all its incarnations, with its origins in the Levant and Anatolia is one of the most popular desserts of the region
-Tacos Al Pastor, “shepherd style”, originates from shawarma via Lebanese immigrants arriving in central Mexico over a century ago
-Tahini is to sesame seeds, as peanut butter is to peanuts
-Za’atar simply means “Oregano” in Arabic, but is generally used to refer to the herb blend with sumac and sesame seeds
-The very origin of Beer is from the above mentioned region, and has influenced humanity since the time of its foundation
-Lebneh refers to strained yogurt blended with lemon, garlic and other ingredients
-Harissa is one of the most widely used chili pastes in its native North Africa and has seen many evolutions over the years
-Konafeh and all its incarnations, with its origins in the Levant and Anatolia is one of the most popular desserts of the region
-Tacos Al Pastor, “shepherd style”, originates from shawarma via Lebanese immigrants arriving in central Mexico over a century ago
To Hummus, with Love
Hummus bi Tahini, Parsley, Olive Oil & Two Homemade Pita or Raw Onion Scoops 8.50 V
if you desire, top it with……
-6-minute Organic Egg +3
-Fried Halloumi with Dried Mint +4
-Stewed Fava Beans (Ful) +4
-Arugula with Lemon +3
-Chickpeas with Coriander +3
-Spiced Beef with Pine Nuts 5
-Spicy Harissa Feta Cream +4
Pita Place
VEGAN 9
Falafel V
French Feta, Za’atar & Cucumber VG
Mashed Ful with Organic Egg V / VG
Fried Cauliflower with Lemon V
MEATY 10
Turmeric Chicken Shawarma w/ Garlic Sauce
Grilled Beef Kefta with Cucumber-Lebneh
Spicy Minced Lamb with Peppers & Onions
These beautiful pockets of homemade pita joy are served with market greens, hummus, tomato, red onion & tahini sauce
Market Salads
Fatoush w/ Market Greens, Cucumber, Watermelon Radish,
Tomato, Onion, Mint, Pita Crisps, Preserved-Lemon 12 V
Falafel, Cucumber-Lebneh, Arugula, Toasted Sunflower Seeds,
Red Wine-Shallot Vinaigrette 12 V / VG
Little Gem Lettuce, Blood Orange, Watermelon Radish,
Honey-Yuzu Vinaigrette 12 V
Mideast Chopped Salad, Cucumber, Tomato, Parsley, Red Onion,
Mint, Sumac, Lemon 8 V
add to any salad: avocado, falafel, grilled chicken +4
Tasty Treats
Lentil Soup 6 V
Spicy Harissa Fries, Garlic Dipping Sauce 9 V
Cheesy Green Pie with Spinach & Feta 10 VG
Tahini Toast, Date Jus, Spicy Japanese Pickled Cucumber, Dukkah 9 VG
Fried Cauliflower, Cilantro, Currants, Roast Green Pepper Tahini 11 V
Za’atar Flat Bread, topped with choice of Sunny Egg or French Feta 13 V / VG
Sheik Burger, Cucumber-Lebneh, Feta, Market Greens, Tomato, Onions & Harissa Fries 15
Combination Plate: Hummus, Market Greens & Jasmine Rice with choice of Falafel V, Chicken Shawarma or Kefta, served with Garlic Sauce, Spicy Tahini and Homemade Pita 15
Sweet
Sweet & Nutty Smoothie with Tahini, Banana, Dates, Soy Milk & Chia Seeds 8 V
Konafeh, The Queen’s Desert, Orange Zest & Rosewater, Hazelnuts 9 VG
Housemade Sips
The Original Rosewater Lemonade 5
Iced Tea 3.50
Lemonade 5
Other: Coke 3, Diet Coke 3, Topo Chico 3.50
BEER & WINE DINING IN ONLY
Hummus bi Tahini, Parsley, Olive Oil & Two Homemade Pita or Raw Onion Scoops 8.50 V
if you desire, top it with……
-6-minute Organic Egg +3
-Fried Halloumi with Dried Mint +4
-Stewed Fava Beans (Ful) +4
-Arugula with Lemon +3
-Chickpeas with Coriander +3
-Spiced Beef with Pine Nuts 5
-Spicy Harissa Feta Cream +4
Pita Place
VEGAN 9
Falafel V
French Feta, Za’atar & Cucumber VG
Mashed Ful with Organic Egg V / VG
Fried Cauliflower with Lemon V
MEATY 10
Turmeric Chicken Shawarma w/ Garlic Sauce
Grilled Beef Kefta with Cucumber-Lebneh
Spicy Minced Lamb with Peppers & Onions
These beautiful pockets of homemade pita joy are served with market greens, hummus, tomato, red onion & tahini sauce
Market Salads
Fatoush w/ Market Greens, Cucumber, Watermelon Radish,
Tomato, Onion, Mint, Pita Crisps, Preserved-Lemon 12 V
Falafel, Cucumber-Lebneh, Arugula, Toasted Sunflower Seeds,
Red Wine-Shallot Vinaigrette 12 V / VG
Little Gem Lettuce, Blood Orange, Watermelon Radish,
Honey-Yuzu Vinaigrette 12 V
Mideast Chopped Salad, Cucumber, Tomato, Parsley, Red Onion,
Mint, Sumac, Lemon 8 V
add to any salad: avocado, falafel, grilled chicken +4
Tasty Treats
Lentil Soup 6 V
Spicy Harissa Fries, Garlic Dipping Sauce 9 V
Cheesy Green Pie with Spinach & Feta 10 VG
Tahini Toast, Date Jus, Spicy Japanese Pickled Cucumber, Dukkah 9 VG
Fried Cauliflower, Cilantro, Currants, Roast Green Pepper Tahini 11 V
Za’atar Flat Bread, topped with choice of Sunny Egg or French Feta 13 V / VG
Sheik Burger, Cucumber-Lebneh, Feta, Market Greens, Tomato, Onions & Harissa Fries 15
Combination Plate: Hummus, Market Greens & Jasmine Rice with choice of Falafel V, Chicken Shawarma or Kefta, served with Garlic Sauce, Spicy Tahini and Homemade Pita 15
Sweet
Sweet & Nutty Smoothie with Tahini, Banana, Dates, Soy Milk & Chia Seeds 8 V
Konafeh, The Queen’s Desert, Orange Zest & Rosewater, Hazelnuts 9 VG
Housemade Sips
The Original Rosewater Lemonade 5
Iced Tea 3.50
Lemonade 5
Other: Coke 3, Diet Coke 3, Topo Chico 3.50
BEER & WINE DINING IN ONLY